Classic ingredient in Thai cooking. Galangal rhizomes are harvested and used in a similar way to ginger but has a more delicate flavour.
Medium Tube (143mm H x 67mm W - 0.4 Litres)
Position: Full Sun/Part Shade
Harvest: Can be harvested carefully by removing rhizomes throughout the growing season or the whole plant can be harvested in Autumn.
Seasonally available from September to December.
We offer free postage on all seeds anywhere in Australia (except Tasmania - due to quarantine restrictions).
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